Holidays Are for Indulging in Crazy Good Comfort Food
In the chilly (and festive) month ahead, nothing is quite as satisfying as the comfort food we all know and love. We’re cooking up some comfort food staples that are sure to give you all the warm and fuzzies. Whether it be piping hot soup or traditional hearty dishes, we’ve got it on deck.
Tomato Basil Soup
This no fuss classic brings feelings of home with every sip. The mini grilled cheese we serve our tomato basil soup with serves as the perfect vessel for every last drop.
Topped with golden mashed potatoes baked until they reach the perfect level of crispiness, our Shepherd’s pie is the stuff food dreams are made of. A combination of ground lamb and beef is mixed with the ideal amount of peas and carrots and topped with our favorite starch, the potato! Manchego takes the mashed potatoes to unprecedented comfort food levels.
Shrimp & Grits
Synonymous with Southern comfort food, Shrimp & Grits is about as down-home comfort as it gets. One of our favorite Low Country dishes, we serve it for weekend brunch with a poached egg, andouille sausage, red peppers, cauliflower, scallions and smoked tomato sauce.
The fact that we have six pizza options on our menu should be indicator enough that we’re big fans of perfect pizza. Our 12” pies are made with homemade dough and marinara and oh-so delicious. Keep it classic with the Pepperoni or Margherita pies or kick it up a notch with the Texican or Chicken ‘Fredo! No matter how you slice them, each slice is crazy good.
For some dishes that are off the charts comfortable, join us at Ross and Hall. Want to enjoy your comfort food from the comfort of your own home? Place your order online and we’ll take it from there.